We don’t fixate on numbers, but on impact. This is how we translate the SDG goals into practice:
Our Earth is under pressure. The food industry is responsible for a significant portion of global emissions: about 25% of all greenhouse gases, of which 15% comes from meat and dairy production alone.
In addition, agriculture causes large-scale deforestation and enormous water consumption. This makes food one of the most polluting and resource-intensive sectors in the world. This needs to change: for people, animals, and the planet.
Eating more plant-based is one of the most feasible ways to reduce that impact. It not only helps the planet but can also contribute to better health by eating more grains, legumes, fruits, vegetables, seeds, and nuts.
That is why more than 95% of our snacks are plant-based. A small part of our range still contains animal ingredients, such as products with dairy or alternative protein sources like cricket flour. We choose this consciously when taste, product quality, or category requires it, but we keep plant-based as the starting point.
Bulk is a powerful lever:
But we are also realistic: not every snack survives without packaging. Due to longer shelf life (and thus less waste), hygiene, food safety, or allergens, individual packaging is sometimes simply the better choice.
Our rule is simple: if it can be without packaging, we do it without. If it must be with, we choose light, pure films that are as recyclable as possible.
Context determines the best choice. That is more sustainable than an absolute rule.
Food connects. A well-stocked snack box is often the best spot in the office to catch up, recharge, or simply laugh together.
For us, a break is not a gap in the schedule, but fuel for your team. By filling those moments with something that is truly delicious, we make the break more valuable. Because social impact? That often starts simply with a good conversation by the coffee machine.
Why send out an extra delivery van when there is already one on the road? We hitch a ride on the existing routes of partners like Hamann, DHL, Bpost, and DPD. This way, we avoid unnecessary extra trips.
Additionally, we work with you to find smarter solutions:
Good food does not belong in the trash bin. Period.
That’s why we buy smartly: as fresh as possible and in just the right amount.
Is there still something left over? Then we make someone else happy with it. Snacks that are close to their expiration date, we donate directly to the food bank. This way, every product gets a good purpose.
We also choose smartly in our boxes. We like to work with ingredients such as freeze-dried fruit: full of flavor and conveniently also very long-lasting.
It’s that combination that works: smart packaging and a tight schedule. This way, we give waste no chance.
Sustainability is not just a checkbox, but a lasting mission. That’s why we are never ‘done’. We keep searching for partners who want to do even better.
Are you such a pioneer?
Are you or do you know a brand that takes sustainability seriously, works with plant-based or organic ingredients, focuses on fair trade, or has a B Corp ambition?
Do you make snacks that are more nutritious without compromising on taste?
Then you might be a perfect fit for our range. Convince us and get in touch.
Guilt-free snacking made easy
We make enjoying easy with snacks that are more nutritious, sustainable, or fairer.
We make enjoying easy with snacks that are more nutritious, sustainable, or fairer.